2 SUMMER COCKTAILS

Butterscotch Milkshake Cocktail


2 oz butterscotch schnapps

1 oz Kahlua liqueur

2 scoops vanilla ice cream

Butterscotch ice cream topping, optional

Maraschino cherry, optional garnish


Place all of the cocktail ingredients in a blender and puree until you reach your desired consistency.


Drizzle some butterscotch ice cream topping inside of the glass before pouring the milkshake into it. Drizzle the top of the cocktail with even more butterscotch before garnishing with a bright red cherry.


A Rum Lava Flow is a cocktail


Recipe (serves 4):


6 oz Spiced Rum

10 oz frozen strawberries

8 oz pineapple juice

8 oz cream of coconut

2 cups crushed ice

Fresh pineapple wedges for garnish


To make, blend together 6 oz Captain Morgan Original Spiced Rum & 10 oz of strawberries Blend to a puree. Transfer to a pitcher. Clean & wash out blender. Add 8 oz pineapple juice, 8 oz cream of coconut, & 2 cups crushed ice. Blend until smooth. Divide strawberry rum puree among 4 serving glasses. Pour remaining mixture into glass. Garnish with a pineapple wedge.



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